Dinner Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Most dishes can be made gluten-free on request. Please ask your waiter about the halal menu or special requests. Gratuity of 20% may be added to larger parties of 5 or more.
Chef's Casey’s Signature Dishes
Astor’s Jollof Fire Bomb
Crispy jollof arancini, smoked brisket, mozzarella, sauce.
Exotic Trio Samosa
Venison from Namibia, antelope from South Africa, buffalo from Kenya.
Chef Famous Peri-Peri Duck Wings
4 fried wings, wagyu spicy sauce, peri-peri fries.
Exotic Tasting Tapas
Camel from Nigeria, kangaroo from Australia, rabbit from Zambia.
Grandma Lovinggood Braised Oxtail
Slow-braised oxtail, white rice, sweet plantain.
Chilean Seabass
8 oz filet, marinated African style, mixed vegetables, mash potatoes.
Peri-Peri Lamb Chops*
Grilled lamb chops served with S African rice & garlic green beans.
Brazilian Picanha Steak*
12 oz sirloin cap, grilled asparagus, truffle butter available.
Safari Braai Feast for Two
Short ribs, lamb chop, boerewors, peri-peri chicken, fries, salad, South African rice.
Raw Bar & Starters
Grilled Oyster Rockefeller
Cream parmesan, bacon, spinach, touch of peri-peri.
Mozambique Jumbo Peri-Peri Shrimp
Sauteed spicy peri-peri shrimp, gluten-friendly.
Fresh Oysters on the Half Shell*
Half $16 | Dozen $24
Gordon’s Bay Fried Calamari
South African-style breaded calamari.
South African Ceviche*
Kingklip, shrimp, cucumber, avocado, mint, peri-peri.
Waterfront Grilled Octopus
Petite salad, chimichurri caseiro, gluten-friendly.
Small Plates & Shared Bites
South African Sampler
Biltong, bobotie, droewors, boerewors, stuffed peppadews w/ cheese.
Fusion Sampler
Biltong, droewors, Venezuelan tequenos, Argentinian fried beef, chicken empanada, chimichurri.
Argentinian Empanadas
Three Handmade empanadas filled with beef, chicken or ham, chimichurri.
Three Spicy Chicken Empanadas
Crispy Alligator Bite
Fried breaded alligator, wagyu sauce.
Crispy Camel or Kangaroo Bite
Lightly breaded, chef’s signature dipping sauce.
Crispy Lobster Bites
Lightly breaded, chef’s signature dipping sauce.
Exotic Steak Cuts Experience*
All served with mash & asparagus.
Recommended pairing: crab cake or truffle butter.
Antelope 8 oz
Kangoroo 8 oz
Alligator 8 oz
Elk 8 oz
Rabbit 10 oz
Camel 8 oz
Buffalo Ribeye
8 oz $89 | 12 oz $129
Ostrich
NY Buffalo Steak
Japanese A5 Wagyu Steak 8 oz
Coastal Seafood
Atlantic Salmon
8 oz filet, mashed potatoes, seasonal vegetables.
South Africa Lobster Tail
Two 4.5 oz cold-water rock lobster tails.
Cape Town Fish & Chips
Cape capensis fillet, peri-peri fries, house salad.
Peri-Peri Red Snapper
Fried snapper fillet, jollof rice, sweet plantains.
Portuguese Grilled Octopus
Herb roasted potatoes, olive, garlic.
African Style Red Snapper
Whole fried or grilled red snapper, plantains, house salad.
Luanda White Bass Fish
Whole fried white bass, plantains, house salad.
Soups & Salads
Masala Fisherman Lobster Bisque
Creamy lobster bisque, shrimp, bread.
Petite Caprese Salad
Buffalo cheese, tomato, fresh basil, balsamic glaze.
Astor's Petite Steak House Salad
Lettuce, tomato, red onion, garlic croutons.
Astor’s Fresh Salad
Spinach, walnuts, blueberries, feta, mango or strawberries.
Astor’s Caesar Salad
Romaine hearts, parmesan & romano, creamy Caesar.
Astor’s Prime Steaks & Chop House*
All steak served with mash & asparagus.
Recommended pairing: lobster tail or seared scallops.
Prime Ribeye 16 oz
New York 14 oz
Dry Age Ribeye 12 oz
Filet Mignon
8 oz $58.00 | 10 oz $69.00
Angus Ribeye
10 oz $45.00 | 10 oz $52.00
NY Steak
Astor’s Lamb Chops
Elevate Your Steak
S. African Lobster Tail 4.5 oz
Crab Cake
Truffle Butter
Pan-Seared Scallops
Peri-Peri Shrimp
Mac & Cheese
Premium Sides
asparagus • green beans • stir-fried veggies • roasted Brussels sprouts • cauliflower mash • steamed spinach • dirty rice • garlic mushrooms
Classic Sides
regular fries • steak fries • sweet fries • plantains • white rice • roasted potatoes • South African yellow rice • side house salad
African Classics
Ghana Okra Stew
Cameroon Spicy Fried Fish
Tanzania/Kenya Samaki (Tilapia)
Nigerian Egusi Soup
Nigerian Goat Pepper Soup
Angola Chicken Muamba
Angola Calulu de Beef
Kenya Nyama Choma
Kenya Matombo
Served with fufu, funge, pap, or ugali option.
African Bone-In Goat Curry
Mildly curried bone-in meat, white rice, plantain.
African Bone-In Lamb Curry
Mildly curried bone-in meat, white rice, plantain.
Fire & Braai Open Flame*
S. African Flame Braai*
Mixed grill of short ribs, lamb chop, boerewors, rice, green beans.
Chef Casey’s Signature Pork Chop
14 oz • Garlic green beans, mash potato.
Braised Short Rib
Slow‑braised, served with garlic green beans.
South African Beef Espetada
Cape Town Chicken Medallions
$31.00 | With Feta Cheese $34.00 • Grilled medallions, South African rice, roasted vegetables.
Wagyu Steakhouse Burger
6 oz wagyu beef, fries, chef’s spicy sauce.
Suya Ribeye
10 oz. $52 | 16 oz $79 • Ribeye crusted with signature suya spice, flame grilled
served with jollof and green beans.
Astor’s Argentinian Mixed Grill
Argentinian churrasco, sausage, chorizo, rice, plantains.
Argentinian Churrasco
8 oz. $40 | 10 oz $49 | Served fries & house salad • Add chorizo +$6